Sliced and dehydrated organic ginger.
Perfect to use in the kitchen or to prepare a ginger infusion. It is mainly used as an ingredient in cooking and in Ayurvedic medicine.
PROPERTIES
- Helps fight nausea
- Helps in some cases of stomachache
- Anti-inflammatory
- Natural tonic
TIPS FOR USE
- For a strengthening, pleasant ginger tisane put 3-4 slices of ginger in a cup and add boiling water. Leave for 5 minutes and serve. Optionally add sugar or other sweetener - to taste.
- To add the typical taste of ginger to food dishes, Use the dehydrated ginger during the preparation of (spicy) recipes by adding it to your recipe of choice. The more the stronger the taste.